Acta Nat. Sci.   |  e-ISSN: 2718-0638

Original article | Acta Natura et Scientia 2024, Vol. 5(1) 79-88

Effect of Different Planting Times on Yields and Agricultural Characters of Different Mint (Mentha spp.) Varieties Under the Çanakkale Plain Conditions

Bahri İzci

pp. 79 - 88   |  Manu. Number: MANU-2406-29-0002

Published online: June 27, 2024  |   Number of Views: 16  |  Number of Download: 148


Abstract

This study investigated the effects of different planting times (October 18, November 18, April 5 and May 5) on the yield and some agricultural characteristics of different mint species and types (Mentha × piperita L. var Mitcham, M. piperita and M. spicata). It was carried out in Sarıcaeli Village of Çanakkale province in 2019-2020 in Çanakkale conditions. In the 3 mint species and types tested, much higher drug herb and essential oil yields were obtained in October and November plantings (October 18 and November 18) than in April and May plantings (April 5 and May 5). Among the mints included in the experiment, the highest total fresh and drug herb, drug leaf and essential oil yields were determined in M. spicata type mint. Afterwards, the highest values were observed in M. piperita Mitcham type mint. In Mentha × piperita L. var Mitcham type mint, higher total essential oil yield was determined in October and November plantings due to the high essential oil content, although the total drug leaf yield was low. In Çanakkale conditions, M. spicata type mint generally ranked first in terms of the examined characteristics. It has been revealed that the M. spicata mint type showed good results in both 2019 and 2020 and that planting will be more suitable in the ecological conditions of the region, especially in October and November, and production can be easily done in these areas.

Keywords: Mentha × piperita L. var Mitcham, Mentha piperita, Mentha spicata, Yield


How to Cite this Article?

APA 6th edition
Izci, B. (2024). Effect of Different Planting Times on Yields and Agricultural Characters of Different Mint (Mentha spp.) Varieties Under the Çanakkale Plain Conditions . Acta Natura et Scientia, 5(1), 79-88.

Harvard
Izci, B. (2024). Effect of Different Planting Times on Yields and Agricultural Characters of Different Mint (Mentha spp.) Varieties Under the Çanakkale Plain Conditions . Acta Natura et Scientia, 5(1), pp. 79-88.

Chicago 16th edition
Izci, Bahri (2024). "Effect of Different Planting Times on Yields and Agricultural Characters of Different Mint (Mentha spp.) Varieties Under the Çanakkale Plain Conditions ". Acta Natura et Scientia 5 (1):79-88.

References
  1. Adamovic, D., Kisgeci, J., Stanacev, S., & Sapevak, P. (1982). Effect of planting time and growing area on the yield and quality of Mitcham peppermint. Bilten za Hmelj i Sirak, 14(39), 63-73. [Google Scholar]
  2. Başer, H. (1993). Uçucu yağların dünya ticareti. Tıbbi ve Aromatik Bitkiler Bülteni, 9, 15-17. [Google Scholar]
  3. Ceylan, A. (1978). Menemen ekolojik koşullarında Mentha piperita L. ve Mentha spicata L. türlerinin bazı agronomik ve teknolojik özellikleri üzerinde araştırma. E.Ü. Ziraat Fakültesi, Yayın No: 379. [Google Scholar]
  4. Ceylan, A., Yılmaz, G., Gürbüz, B., & Bayram, E. (1994). İlaç ve aromatik bitkilerin tüketim projeksiyonları ve üretim hedefleri. Türkiye Ziraat Mühendisliği 4. Teknik Kongresi Bildiriler Kitabı, Türkiye, ss. 571-576. [Google Scholar]
  5. Clark, R. J., & Menary, R. C. (1984). The effect of two harvests per year on the yield and composition of Tasmanian peppermint oil (Mentha piperita L.). Journal of the Science of Food and Agriculture, 35, 1191-1195. https://doi.org/10.1002/jsfa.2740351109 [Google Scholar] [Crossref] 
  6. Dinç, U., Şenol, S., Sayın, M., Kapur, S., Güzel, N., Derici, R., Yeşilsoy, M. Ş., Yegingil, İ., Sarı, M., Kaya, Z., Aydın, M., Kettaş, F., Berkman, A., Çolak, A. K, Yılmaz, K, Tunçgögüs, B., Özbek, H., Gülüt, K. Y., Karaman, C., Dinç, U., Öztürk, N., & Kara, E. E. (1988). Harran ovası toprakları. Çukurova Üniversitesi Ziraat Fakültesi Toprak Bölümü. TÜBİTAK - TOAG 534 Nolu Proje. [Google Scholar]
  7. Duriyaprapan, S., Britten, E. J., & Basford, K. E. (1986). The effect of temperature on growth, oil yield and oil quality of Japanese mint. Annals of Botany, 58, 729-736. https://doi.org/10.1093/oxfordjournals.aob.a087236 [Google Scholar] [Crossref] 
  8. Ekim, T. (1990). İhraç edilen yabani bitkilerimiz ve geleceği. TOK Dergisi, 53, 9-12. [Google Scholar]
  9. El-Moursi, A., Shedeed, M. R., Reda, F., & EL-Din, K. G. (1986). Effect of cold hardening on growth and essential oil content of Mentha piperita L. Journal of Agronomy Crop Science, 156, 260-265. https://doi:10.1111/j.1439-037X.1986.tb00035.x [Google Scholar] [Crossref] 
  10. Franz, Ch., Hölzl, J., Ceylan, A., & Vömel, A. (1984). Influence of the growing site on the quality Mentha piperita L. oil. Acta Horticulturae, 144, 145-150. https://doi.org/10.17660/ActaHortic.1984.144.18 [Google Scholar] [Crossref] 
  11. Genç, İ., & Tükel, T. (1988). Tarımsal ekoloji. Ç.Ü. Ziraat Fakültesi, Ders Kitabı. No: 29, Adana. [Google Scholar]
  12. Hadipoentyanti, E. (1990). Yield stability analysis of oil yield and quality of Mentha spp. Pemberitaan Penelitian Tanaman Industri, 16(1), 18-23. [Google Scholar]
  13. Kothari, S. K., Singh, V., & Singh, K. (1987). Effect of rates and methods of phosphorus application on herb and oil yields and nutrient concentrations in Japanese mint (Mentha arvensis L.). The Journal of Agricultural Science, 108(3), 691-693. https://doi.org/10.1017/S0021859600080163 [Google Scholar] [Crossref] 
  14. Morton, J. F. (1977). Major medicinal plants: Botany, culture, and uses. Charles C Thomas. [Google Scholar]
  15. Özgüven, M., Kırıcı, S., & Mengel, C. (1995). Nane (Mentha) türlerinin farklı ekolojilerde araştırılması. Tıbbi ve Aromatik Bitkiler Workshop, İzmir. [Google Scholar]
  16. Prasad, S., & Saxsena, M. C. (1980). Effect of date of planting and row spacing on the growth and development of peppermint (Mentha piperita L.) in Taria. Indian Journal of Plant Physiology, 23(2), 119-126. [Google Scholar]
  17. Reda, F., Shedeed, M. R., El-Moursi, A., & El-Din, K. G. (1985). Effect of heat hardening on growth and essential oil content of peppermint plants. Egyptian Journal of Botany, 28(1-3), 37-45. [Google Scholar]
  18. Ruminska, A., Suchorska, K., & Weglarz, Z. (1984). Growth and development of peppermint (Mentha piperita L.) in the first and second year of cultivation. Annals of Warsaw Agricultural University SGGW-AR, Horticulture, 12, 33-39. [Google Scholar]
  19. Sing, K., Ram, P., Sing, V., & Kothari, S. K. (1986). Effect of dates of planting and nipping on herb and oil yield of Mentha arvensis L. Indian Journal Agronomy, 41(2), 128-130. [Google Scholar]
  20. Singh, J. N., & Singh, D. P. (1970). Effect of phosphate fertilisation and seasonal variations on Japanese mint (M. arvensis L. var. piperascens). Soil Science and Plant Nutrition, 16(3), 95-101. https://doi.org/10.1080/00380768.1970.10432824 [Google Scholar] [Crossref] 
  21. Singh, K., Singh, V., Kothari, S. K. (1986). Effect of planting materials and spacing on herb, oil and sucker production in Mentha arvensis L. Annals of Agricultural Research, 7(2), 313-316. [Google Scholar]
  22. Singh, N. P., & Nand, K. (1979a). Influence of planting time and row spacing on yield of spearmint. Indian Perfumer, XXIII(1), 53-54. [Google Scholar]
  23. Singh, N. P., & Nand, K. (1979b). Response of Mentha citrata Ehrh. to dates of planting and row spacing. Indian Perfumer, XXIII(1), 50-52. [Google Scholar]
  24. Singh, N. P., Saxena, M. C., & Nand, K. (1977). Effect of dates of planting, row spacing and rates of nitrogen application on herb yield of Mentha arvensis Linn. Indian Perfumer, XXI(2), 83-85. [Google Scholar]
  25. TÜİK. (2021). Dış ticaret istatistikleri. Türkiye İstatistik Kurumu. https://www.tuik.gov.tr/ Erişim tarihi: 24.06.2024 [Google Scholar]
  26. TÜİK. (2024). Bitkisel üretim istatistikleri. Türkiye İstatistik Kurumu. https://www.tuik.gov.tr/ Erişim tarihi: 24.06.2024 [Google Scholar]