Meat yield and length-weight relationship of freshwater crayfish (Pontastacus leptodactylus (Eschscholtz, 1823)) population in nine different inland water resources in Turkey
Selçuk Berber, Süleyman Akhan, Yusuf Bektaş & Gökhan Kalaycı Volume 1 Issue 1
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The Maximum Length Record of the White Seabream (Diplodus sargus Linnaeus, 1758) for the Aegean Sea
Şenol Paruğ & Özgür Cengiz Volume 1 Issue 1
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Blue Color Anomaly in Turkish Crayfish Pontastacus leptodactylus (Eschscholtz, 1823) (Crustacea, Decapoda, Astacidae) From Atikhisar Reservoir in Çanakkale, Turkey
Semih Kale, Selçuk Berber, Deniz Acarlı, Tekin Demirkıran, Pervin Vural, Sefa Acarlı & Bayram Kızılkaya Volume 2 Issue 1
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First Report of Albinism in Turkish Crayfish Pontastacus leptodactylus (Eschscholtz, 1823) (Crustacea, Decapoda, Astacidae)
Semih Kale, Selçuk Berber, Deniz Acarlı, Tekin Demirkıran, Pervin Vural, Sefa Acarlı, Bayram Kızılkaya & Evren Tan Volume 1 Issue 1
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Some Deep-Sea Cephalopods from the Northeastern Mediterranean Sea (Mersin Bay, Turkey)
Nuray Çiftçi, Moez Shaiek & Deniz Ayas Volume 1 Issue 1
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Determination of Protein and Fat Amounts in Dried Apple and Pear Chips
Okan Erken, Bayram Kızılkaya, Aytaç Altın & Hakan Ayyıldız Volume 1 Issue 1
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The Northernmost Confirmation of the Occurrence of Parrotfish (Sparisoma cretense Linnaeus, 1758) in the Eastern Mediterranean With Its First Record From Saros Bay (Northern Aegean Sea, Turkey)
Özgür Cengiz & Şenol Paruğ Volume 1 Issue 1
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Determining the Effectiveness of Sustainable Production Activities in Fishing Sector by Data Envelopment Analysis
Hülya Sayğı, Aysun Kop, Hatice Tekoğul & Burcu Taylan Volume 2 Issue 1
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A Different Approach to the Interaction of Rainbow Trout (Oncorhynchus mykiss) Culture and the Eurasian Otter (Lutra lutra L.)
Nejdet Gültepe Volume 2 Issue 1
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First Report of the Scandium Element in Pagrus pagrus Otoliths: A Potential Indicator of Thermal Activity From Gökçeada Island, Turkey
Bayram Kızılkaya, Hakan Ayyıldız, Aytaç Altın & Şükran Yalçın Özdilek Volume 2 Issue 1
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