Meat yield and length-weight relationship of freshwater crayfish (Pontastacus leptodactylus (Eschscholtz, 1823)) population in nine different inland water resources in Turkey
Selçuk Berber, Süleyman Akhan, Yusuf Bektaş & Gökhan Kalaycı Volume 1 Issue 1
|
First Report of Albinism in Turkish Crayfish Pontastacus leptodactylus (Eschscholtz, 1823) (Crustacea, Decapoda, Astacidae)
Semih Kale, Selçuk Berber, Deniz Acarlı, Tekin Demirkıran, Pervin Vural, Sefa Acarlı, Bayram Kızılkaya & Evren Tan Volume 1 Issue 1
|
Some Deep-Sea Cephalopods from the Northeastern Mediterranean Sea (Mersin Bay, Turkey)
Nuray Çiftçi, Moez Shaiek & Deniz Ayas Volume 1 Issue 1
|
Determination of Protein and Fat Amounts in Dried Apple and Pear Chips
Okan Erken, Bayram Kızılkaya, Aytaç Altın & Hakan Ayyıldız Volume 1 Issue 1
|
The Northernmost Confirmation of the Occurrence of Parrotfish (Sparisoma cretense Linnaeus, 1758) in the Eastern Mediterranean With Its First Record From Saros Bay (Northern Aegean Sea, Turkey)
Özgür Cengiz & Şenol Paruğ Volume 1 Issue 1
|
Determining the Effectiveness of Sustainable Production Activities in Fishing Sector by Data Envelopment Analysis
Hülya Sayğı, Aysun Kop, Hatice Tekoğul & Burcu Taylan Volume 2 Issue 1
|
A Different Approach to the Interaction of Rainbow Trout (Oncorhynchus mykiss) Culture and the Eurasian Otter (Lutra lutra L.)
Nejdet Gültepe Volume 2 Issue 1
|
Seasonal Examination of Heavy Metal Levels in Muscle Tissues of European pilchard (Sardina pilchardus, Walbaum 1792)
Latife Ceyda İrkin & Şamil Öztürk Volume 2 Issue 1
|
First Report of the Scandium Element in Pagrus pagrus Otoliths: A Potential Indicator of Thermal Activity From Gökçeada Island, Turkey
Bayram Kızılkaya, Hakan Ayyıldız, Aytaç Altın & Şükran Yalçın Özdilek Volume 2 Issue 1
|
Growth Parameters of Blotched Picarel (Spicara maena Linnaeus, 1758) From Saros Bay (Northern Aegean Sea, Turkey)
Özgür Cengiz & Şenol Paruğ Volume 2 Issue 1
|