Original article | Open Access
Acta Natura et Scientia 2023, Vol. 4(2) 216-224
Victoria Folakemi Akinjogunla & Binta Isyaku Usman
| 1 |
Seasonal Changes in the Lipid and Fatty Acid Profile of Pomadasys stridens (Forsskål, 1775) Caught from Mersin Bay
Mısra Bakan, Nuray Çiftçi & Deniz Ayas
Volume 1 Issue 1 |
| 2 |
First Report of the Scandium Element in Pagrus pagrus Otoliths: A Potential Indicator of Thermal Activity From Gökçeada Island, Turkey
Bayram Kızılkaya, Hakan Ayyıldız, Aytaç Altın & Şükran Yalçın Özdilek
Volume 2 Issue 1 |
| 3 |
Effect of Regional Differences on Fatty Acid Profiles of Ulva linza (Linnaeus 1753), Enteromorpha flexuosa (Agardh, 1883) and Taonia atomaria (Agardh, 1848)
Mısra Bakan, Büşra Peksezer, Nahit Soner Börekçi, Mehmet Tahir Alp & Deniz Ayas
Volume 2 Issue 1 |
| 4 |
Effects of Temperature and Nitrogen Concentration on Growth and Lipid Accumulation of the Green Algae Chlorella vulgaris for Biodiesel
Şafak Seyhaneyıldız Can, Edis Koru, Semra Cirik, Gamze Turan, Hatice Tekoğul & Tuğba Subakan
Volume 2 Issue 2 |
| 5 |
Relationship Between the Risk of Coronary Heart Disease and Nutritional Status of Adult
Sümeyye Güzel & Alev Keser
Volume 3 Issue 2 |
| 6 |
Investigation of the Chemical Composition of the Shell Structure of Mytilus galloprovincialis Mussel From Kefken, Türkiye
Bayram Kızılkaya, Harun Yıldız, Sefa Acarlı & Pervin Vural
Volume 5 Issue 1 |
| 7 |
Proximate Evaluation and Consumer’s Acceptability of Clarias gariepinus Cured With Citrus sinensis Extracts
Victoria Folakemi Akinjogunla & Nafisa Isah Shehu
Volume 5 Issue 2 |
| 8 |
Comparative Analysis of Nutritional Values of Fishmeals Produced From Whole Anchovy and Sprat and Farmed Salmon Viscera in the Black Sea Region
Barış Bayraklı & Sezgin Yıldız
Volume 5 Issue 2 |
